Chinese Food

Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:Cut the cake like a picture.

3. 

   Step3:The sausage is divided into three parts. Take one part and roll it up with the cake.

4. 

   Step4:Sprinkle sesame seeds on the rolled cake and brush with yolk liquid.

5. 

   Step5:Preheat the oven 200 degrees. Heat the middle layer up and down 200 degrees for 20 minutes.

6. 

   Step6:Productio

7. 

   Step7:Finished produc

8. 

   Step8:Dip it in ketchup. It's tasty.