Spicy pot

chicken wings:6 streaky meat:10 pieces shrimp:4 mushroom:10 lotus root:moderate amount tip:moderate amount dried:2 blocks spicy pot bottom material:1 packet https://cp1.douguo.com/upload/caiku/3/6/7/yuan_36171a03098d06f26c980a9d784369a7.jpg

Spicy pot

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Spicy pot

In addition to trouble, it's not difficult. It's also high in appearance, good in taste, freely changing in ingredients. It's not tiresome to eat. It's spicy and delicious. It's with a bowl of white rice. I feel like I'm at the top of my culinary skills in an instant. Don't hurry to do it.

Cooking Steps

  1. Step1:Wash chicken wings and cut them obliquely on both sides. Marinate them with a little salt cooking wine. Slice bamboo shoots, cut mushrooms, cut lotus roots, wash shrimps and remove shrimps. Slice streaks of pork and dried mushroom

  2. Step2:Fried chicken wing

  3. Step3:Pan fried shrimp

  4. Step4:Bamboo shoots can be boiled or frie

  5. Step5:Stir fry the tip of the bamboo shoot to make it a little bit hot and deliciou

  6. Step6:Stir fry mushrooms over high heat to make a charred edge. Add a little salt when stir frying mushroom

  7. Step7:When the oil is cold, put the spicy ingredients in the bottom of the pot. Otherwise, it will collapse. Stir fry the meat and vegetables that have been cooked before and put them in the pot and stir them evenly. It's very attractive

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spicy pot

Chinese food recipes

Spicy pot recipes

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