Braised noodles with bean curd

fresh noodles:600g beans:800g saozi:200g onion:half potatoes:1 onion:1 ginger:1 piece veteran:1 teaspoon delicious:3 scoops https://cp1.douguo.com/upload/caiku/a/b/7/yuan_ab1b2a833c6c5b69267a2f6239c1e007.jpg

Braised noodles with bean curd

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Braised noodles with bean curd

Cooking Steps

  1. Step1:Buy fresh noodles with oil. Steam in a steamer for 10 minutes, turn off the heat and simmer for 5 minutes.

  2. Step2:Heat the oil with ginger. Saute the minced pork until fragrant.

  3. Step3:Onion i

  4. Step4:Put in the bean potatoes. Stir fry the old soy sauce for a while.

  5. Step5:Add some salt to boil for 3 minutes.

  6. Step6:Spread the steamed noodles. Cover the dishe

  7. Step7:Cover and simmer for 6 minutes.

  8. Step8:Sprinkle with scallion and simmer for another 3 minutes. Mix the noodles and vegetables well.

  9. Step9:Stewed noodles with beans are ready.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised noodles with bean curd

Chinese food recipes

Braised noodles with bean curd recipes

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