Chinese Food

Cooking Steps

1. 

   Step1:Peel the potatoes, cut them into slices and steam them in the pot.

2. 

   Step2:Chopped onion, diced ham sausage, sliced cheese, corn, carrot and pea. They are all cooked and ready to thaw.

3. 

   Step3:The potato chips are steamed and rolled into mud with a rolling pin.

4. 

   Step4:Stir fry the butter in the hot pot. It's OK without corn oil. Stir fry the onion.

5. 

   Step5:Mix all the ingredients with salt and black pepper.

6. 

   Step6:Put it in the baked rice bowl. Spread a layer of cheese on it.

7. 

   Step7:I don't have an oven. I use a microwave. Keep it high for 20 minutes.