Baked sweet potato with cranberry and cheese

sweet potatoes:one mozzarella cheese:100g Cranberry dry:30g https://cp1.douguo.com/upload/caiku/f/8/b/yuan_f8c42fda7d83468fca5ec2fb68c3913b.jpeg

Baked sweet potato with cranberry and cheese

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Baked sweet potato with cranberry and cheese

When it's hot, you can bake sweet potatoes with cheese. This is delicacy cheese Kwai. With the sweet and sour cranberry, it tastes sweet, soft and glutinous, with the salty flavor of cheese. The taste is richer. The key is that cheese can be brushed while it's hot. -

Cooking Steps

  1. Step1:Wash and cut off both ends of sweet potat

  2. Step2:Cut the sweet potatoes in hal

  3. Step3:Steam in the steaming oven for 25 minutes until the sweet potatoes are well don

  4. Step4:Dig the sweet potatoes into the baking bow

  5. Step5:Mash into sweet potato puree. Press with spoo

  6. Step6:Mash the mashed sweet potato with thick mozzarella chees

  7. Step7:Sprinkle with dried cranberries. Preheat oven 200 degree

  8. Step8:Bake for 18 minutes at 200 degrees in the ove

  9. Step9:Bake until golden brow

  10. Step10:When it's hot, do your best.. Wire drawin

Cooking tips:If the sweet potato is too dry, you can add some milk and mash it to make it delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baked sweet potato with cranberry and cheese

Chinese food recipes

Baked sweet potato with cranberry and cheese recipes

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