Cooking Steps

1. 

   Step1:Purple potato, sweet potato, one for each. Wash, peel, slice and steam.

2. 

   Step2:Purple and sweet potatoes are steamed and put into a bowl. When it's hot, mash it with a spoon. Put a spoon of flour and a spoon of sugar into each bowl. Continue to mash it with a spoon. Knead it into a ball and put it in the bowl for 20 minutes. See the figure.

3. 

   Step3:Put the oil in the pot. Take a small portion of the sweet potato dough and knead it with your hands. Fry it in the oil pan over low heat until it is yellow and bright. Finally, put the balls in the scoop and pour them with oil. Then control the oil. Just fine.

4. 

   Step4:Fried sweet potato balls are the same as sweet potato balls. You can refrigerate the fried ones. Next time, take them out and heat them in the oil pan.

5. 

   Step5:Loading.