Chinese Food
Oven trial (6) baked sweet potato with sweet cheese
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Thanks to douguo food and Jiuyang company for providing such a good trial opportunity. I feel very happy during the period of constantly testing the oven and testing the safety of the oven. Oven without open fire instead of home charcoal barbecue, safe and assured to reduce pollution. And the temperature control effect of Jiuyang oven is really good. The food with stable temperature is not easy to bake and paste. Today, I made a strong smell of cheese baked sweet potato, which is really popular at home and adds to the family atmosphere. The biggest feeling of baking is that what we care about is not the troublesome process but the fun of making safe food for our family by ourselves. excellent. That's how it feels at home^_^-
Cooking ingredients
Cooking Steps
Step1:Wash the skin of sweet potato. Cut it in half, steam it in steamer for 15 minutes (according to the size) or microwave it for 10 minutes.
Step2:Butter and milk soften at room temperature. Add a small amount of white sugar. (don't put sugar if you don't like too sweet
Step3:Scoop out the steamed sweet potatoes with a spoon. Leave a thickness of 0.3cm (do not break the skin of the sweet potatoes.)
Step4:Mash the sweet potato meat. Mix well with the melted butter and cheese.
Step5:Then refill the sweet potato tray.
Step6:Spread the cheese on it evenly once. I've spread half of each sweet potato. I like to spread more cheese slices with strong taste. Like the feeling of drawing, change the cheese into mozzarella cheese (salty taste
Step7:Preheat the upper and lower tubes of the oven at 200 ℃ for 5 minutes. Place the middle layer of the oven for 15 minutes. (adjust according to your oven
Step8:Prepare yol
Step9:Brush the yolk liquid once when baking for 8 minutes and 12 minutes respectively. The effect will be better and more fragrant. (I did it twice in all
Step10:Observe the coloring next to the oven. It's OK to see the surface slightly burnt yellow.
Step11:Rich cheese flavor. You can't miss a friend who likes milk cheese.
Cooking tips:There are skills in making delicious dishes.
