Braised pork chop with bean

500g in row:500g of concanavalin salt, rice wine, soy sauce, sugar, star anise:moderate amount https://cp1.douguo.com/upload/caiku/d/f/8/yuan_dfb92097ab5c4fcb7dfeb65613a8ce18.jpg

Braised pork chop with bean

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Braised pork chop with bean

Cooking Steps

  1. Step1:Wash the pork first, and then put it into the water. Add cold water to the pork. Add salt, soy, rice wine and star anise after boiling. Season with sugar after boiling. Simmer slowly for 20 minutes. Pour the beans into the pot. Simmer for about 10 minutes. (self made cooking method. Because my family eats light and doesn't eat MSG, chicken essence) out of the pot. Delicious and deliciou

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised pork chop with bean

Chinese food recipes

Braised pork chop with bean recipes

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