Cooking Steps

1. 

   Step1:Wash and break cauliflowe

2. 

   Step2:Sliced pork.

3. 

   Step3:Picking flowers and blanching water. Take it out for standby.

4. 

   Step4:Heat the pork in oil. Fry the oil and put in the garlic slices. Millet pepper. Stir fry out the fragrance.

5. 

   Step5:Add cauliflower salt, chicken essence, oyster sauce and steamed fish and soy sauce.

6. 

   Step6:Thicken with green garlic leaves, stir fry until done.