Meat shuttle cake

meat shuttle:a small bowl low gluten flour:500g FA Xiaofen:moderate amount scallion:a handful salt:a few https://cp1.douguo.com/upload/caiku/a/9/3/yuan_a93d7400f4e0b298f63418ec6bef92f3.jpg

Meat shuttle cake

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Meat shuttle cake

This is my mother's best. I'm loyal to learning. It's delicious.

Cooking Steps

  1. Step1:First use warm water to turn the hair filial piety powder. Put the flour into it. Wait 15 minutes for the hair to be ready.

  2. Step2:Mince the meat shuttle and add the onion and salt to taste.

  3. Step3:I'm ready to cut a small piece of dough. Make it into a cake. Wrap it with meat shuttle. Press it flat. Make it gently.

  4. Step4:Put a little oil in the pan and put it into the cake. Light the fire and burn it with golden color.

Cooking tips:There are skills in cooking with low heat and slow branding.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Meat shuttle cake

Chinese food recipes

Meat shuttle cake recipes

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