The potstickers that the whole family likes to eat. Although it's worth the trouble to see that they eat such slander.
Step1:First, cut the lean meat, onion and ginger into fillings. Then put in the egg white cooking wine, soy sauce and salt. Mix the stuffing.
Step2:I bought the dumpling skin directly from the market. It's because I'm lazy. Look at the dumpling I made. It's not bad. Hee he
Step3:Put even oil in the pan. Put the dumplings into the pan. When the pan is hot, make a small fire. Pour the batter into the gap of the dumplings. Leave the pan in five to ten minutes.
Step4:Put it on a plate and eat it.
Cooking tips:There are skills in making delicious dishes.