Step1:Boil the millet over high heat. Put the longan, red dates and Chinese wolfberry in the low heat for 15 minutes (the red dates should be broken into two parts). Finally put in the brown sugar. After the millet is boiled, it must be stirred continuously. This way, it will not paste.
Cooking tips:It can nourish the stomach and beautify the skin. There are skills in making delicious dishes.