Chinese Food
Stewed rice with eggplant and chicken sauce
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Recently, I began to learn how to cook. I try to make something convenient, simple and nutritious at home. I hope I can get your support and correction~
Cooking ingredients
Cooking Steps
Step1:Slice tomato, pork, onion and garlic into mashed garlic. Set aside.
Step2:Put some oil in the pot. Heat it up. Add onion and stir fry to make it fragrant. Stir in pork and stir fry for several times. Add tomato and salt at the same time to make tomato juice. Continue to stir fry.
Step3:Pour two bowls of chicken soup into the pot. Cover.
Step4:When it's boiling, add two bowls of rice and green beans, and simmer over low heat for 7 minutes.
Step5:Add a few drops of lemon juice before leaving the pot.
Cooking tips:It's for two people. If it's for one person, you can cut it by half. Lemon juice can not be added. Because I like to eat sour. But this time the tomato is not ripe enough. The juice is not strong enough. So use lemon juice to improve the flavor. Do not add more salt for the first time. Chicken soup also contains salt. No chicken soup can be replaced by clear water. It is also delicious. It can also be made by mixing half of the thick soup with two bowls of water. There are skills in making delicious dishes.
