I like pancakes. I'll stand at home when I have time. But it's much more difficult and troublesome to fry crispy food at home. So generally, I'll take local materials. I'll take whatever I have at home.
Step1:Mix the flour with water to make a batter. Pour a little oil into the non stick pot. Then pour in the batter and spread it to make a pancake. Beat an egg on the cake, sprinkle sesame and scallion. After the egg is slightly shaped, turn the flour over.
Step2:Brush the dough with sweet sauce. You can have some sauce tofu and leek flowers according to your taste. Then put on a small handful of Sanzi.
Step3:Wrap up Sanzi with dough. You can eat it.
Step4:Seductive No. Tender outside and crispy insid
Cooking tips:In addition to Sanzi, it's also very good to arrange forks. It's good to cook delicious dishes.