Chinese Food
[[mashed potato] jolyn
(351804 views)![[[mashed potato] jolyn](https://cp1.douguo.com/upload/caiku/0/5/a/yuan_05515a187230fa80ef1c66ff5cde40ca.jpg)
It's different from Japanese potato salad. French potato puree is added with cream and fresh milk oil. This is to increase the mellow and smooth feeling of potato puree at the entrance. Plus simple parsley and garlic puree seasoning. The entrance is rich, smooth and full of fragrance. Moreover, the potato puree is fine and delicious and can't stop. It's a French potato puree that's easy to save. Let's make it with jolyn..
Cooking ingredients
Cooking Steps
Step1:Boil the potatoes in a water pot, drain them and press them into mud. Prepare the fresh milk oi
Step2:Heat up mashed potatoes. Add seasoning 1 cream, salt, white pepper and mashed garlic (garlic powder
Step3:Mix well and press into the shape of mud (sanitary gloves can be used without mud press
Step4:Boil the fresh milk oil 250 to 200 in a hot po
Step5:Filter and add to mashed potatoe
Step6:Slowly add in the fresh cream and mix well to your favorite state (wet or dry). Smoot
Step7:Add seasoning 2 parsley (Brazilian
Step8:Mix well to make a delicious mashed potat
Step9:A little bit more Brazilian. Mashed potato
Step10:Look at that delicious look
Cooking tips:[jolyn] say-1. Weibo account - jolynhttp-// weibo.com/3385306662 It's a 4-person serving. 3. It's good to put on bread and cook.
