Cooking Steps

1. 

   Step1:Wax gourd. Peel and wash.

2. 

   Step2:Cut the chili and onion into sections. Set aside.

3. 

   Step3:Oil in the pot. Heat it up. Stir fry the chili and scallion in the oil pot; stir fry the winter melon.

4. 

   Step4:Stir fry until eight ripe. Add salt and other seasonings. Dish well.