Chinese Food

Cooking Steps

1. 

   Step1:1. Diced tomato 2. Egg with 1 teaspoon sal

2. 

   Step2:Pour the oil in a wok. Smoke the oil until the eggs are golden. Smash them with a spoon

3. 

   Step3:Pour tomatoes into the pot. Stir fry with sal

4. 

   Step4:Cover the tomato with the egg. Call for some water. Cover the pot and cook. Let the water dry

5. 

   Step5:It's boiling. Stir fry for a few times. Sprinkle with Scallio

6. 

   Step6:Loadin