Dark and bloody food

sliced bread:2 pieces chicken breast:one jin. The rest is made of chicken fillet egg:1 pepper:half spoon salt and pepper:moderate amount five spices:half spoon cumin powder:moderate amount salt:half spoon ketchup:moderate amount sweet potato starch:moderate amount https://cp1.douguo.com/upload/caiku/e/c/c/yuan_ec36fca906ab9bf7ca6281f9118ff7ac.jpg

Dark and bloody food

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Dark and bloody food

My mother won't cook at night. I made such a sandwich to scare her. It looks bloody Mainly no lettuce Actually, it's delicious

Cooking Steps

  1. Step1:Prepare chicken breast, slice, powder, salt, marinate for 20 minutes and wrap with sweet potato starc

  2. Step2:Start frying the chicken. Heat up the pot with high heat. Then put in oil. Turn to medium low heat. Fry until golden brown

  3. Step3:Slice the bread. Slice it obliquely. Take a picture. Ha h

  4. Step4:Mix the mayonnaise with the ketchu

  5. Step5:Slice bread and wrap in tomato and egg mixture. Fry until golden brow

  6. Step6:Two layers of juicy and tender chicken with the attractive aroma of tomato and egg.

Cooking tips:Be careful of the oil temperature. Don't fry and paste. There are skills for making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Dark and bloody food

Chinese food recipes

Dark and bloody food recipes

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