Chinese Food
Congee with mung bean and osmanthus
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Mung bean is a holy product to relieve summer heat. Although it's already in autumn, it's still sultry. A mung bean porridge is easy to make. It can reduce summer heat quickly
Cooking ingredients
Cooking Steps
Step1:Wash mung beans and rice in the proportion of 2-1 and add wate
Step2:Add water and cook for 3040 minute
Step3:Add sugar before cooking. Sprinkle with dried osmanthu
Cooking tips:There are skills in making delicious dishes.
