Braised Abalone with dace

abalone mushroom:400g dace slip:200g scallion:moderate amount meal:moderate amount oyster sauce:moderate amount Fish sauce:moderate amount https://cp1.douguo.com/upload/caiku/7/b/3/yuan_7bc2112feca347fb5c4f536adc711ec3.jpg

Braised Abalone with dace

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Braised Abalone with dace

Cooking Steps

  1. Step1:1. When the mushroom is cut into pieces, cut a knife in the middle. Slide the dace into it and steam it for 5 minutes. Heat the oil and stir fry the scallions. Return the mushroom to the pot. Mix the oyster sauce powder and water to thicken the sauce. Stir well and dish u

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised Abalone with dace

Chinese food recipes

Braised Abalone with dace recipes

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