Korean rice with egg

egg:3 rice:1 bowl ketchup:a few onion:1 spoon carrot:1 spoon diced sausage:spoon diced green pepper:spoon https://cp1.douguo.com/upload/caiku/5/6/0/yuan_56c0cbf03748900daf914e4ee8953690.png

Korean rice with egg

(701309 views)
Korean rice with egg

Korean egg bun is the most popular dish in Korean TV series, which is both simple and delicious. It was a chance for me to have an omelette while traveling in Korea and I fell in love with it. The food is also very popular in the restaurant I run.

Cooking Steps

  1. Step1:Prepare materials in advance and dice them for us

  2. Step2:Heat the wok and pour in a small amount of salad oil (other oil is also OK), then put in the prepared ingredients and stir.

  3. Step3:Stir fry the rice and put it into an empty bowl.

  4. Step4:Pour a small amount of salad oil into the pan and pour the prepared eggs into the pan and spread them into the shape of egg cake.

  5. Step5:Pour the prepared fried rice into the center of the omelet.

  6. Step6:Use a spatula or other tool to slowly turn the four sides of the egg up and wrap it according to the picture.

  7. Step7:Style after wrapping.

  8. Step8:Pour the wrapped rice flat into the plate and add tomato sauce or other sauces as you like.

  9. Step9:That's it.

Cooking tips:It's not easy to cook the omelette too much so as not to paste it. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Korean rice with egg

Chinese food recipes

Korean rice with egg recipes

You may also like

Reviews


Add Review