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Step1:Wash duck meat. Add five spices. Mix soy sauce and corn starch. Marinate for five minute
Step2:Boil the oil. Add some ginger. You can remove the fishy smell of the duck meat later. Then stir fry the duck meat. Add some water and cut the garlic into sections and put them down. Cover the pot and simmer for five minutes. Then you can start the pot
Cooking tips:There are skills in making delicious dishes.