Cooking Steps

1. 

   Step1:Chop up the sausage. The same with the shallot.

2. 

   Step2:Mix the flour, rice, ham, shallot and salt into a paste.

3. 

   Step3:Put a small scoop of oil in the pot. Take a middle scoop of mixed flour and spread it in the pot. Look at the bottom side and turn it over again. Turn it back and forth a few times. You can put it on the side and fry the second one. It's ok if it's yellow on both sides. Try it if you're not sure.

4. 

   Step4:One by one. ok。 It's done. Tired - typing.