Chinese Food
Baked potato chips (electric pancake pan version)
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It's cooked by the way when grilling chicken wings. It tastes good. -
Cooking ingredients
Cooking Steps
Step1:Peel and wash potatoe
Step2:Cut the potatoes evenly. Round slices about three or four millimeters thic
Step3:After heating the electric pancake pan, you can apply thin edible oil and put the cut chips on the electric pancake pan one by one
Step4:Bake until one side is golden and then the other is golden. If you like crispy, you can bake more
Step5:It's done. Squeeze tomato sauce and dip it in. Nutritious and delicious snack
Cooking tips:When the chips are cut, bake them quickly. Otherwise, they will change color. Try not to cut them too thick. Brush a thin layer of oil on the electric cake Dang. You can cook faster and taste better.
