Step1:Blanch the kidney beans first. It's easier to fry the
Step2:Shredded kidney beans. Long ones are better. My kidney beans are very short and not easy to cut. But they are very cheap. Cut the onion and ginger at the same tim
Step3:Stir fry. Add some soy sauce. Add seasoning according to the taste. It's the same with chili. It's OK to leave it alon
Cooking tips:It's better to cook some vegetables with the blanching water of kidney bean.