Chinese Food
Stewed potato with lentils
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I suddenly think of this dish made in the school canteen when I was at school. When I started eating, everyone rushed to eat it. It was fragrant.
Cooking ingredients
Cooking Steps
Step1:Scallion, dried chilli, minced garli
Step2:It's super simple. It's easy at a glance
Step3:Stir fry the lentils first. Wait until the lentils turn slightly dark green, and then put the potatoes
Step4:Put soy sauce, a teaspoon of sugar and less water in the potatoes. Let them tumble inside. Put salt before leaving the pot. Garlic is OK.
Step5:Open to eat. Dinner.
Cooking tips:Stir fry lentils first and then put potatoes. Otherwise, potatoes will turn into mashed potatoes, which are good for cooking.
