Chinese Food
Pumpkin millet porridge
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A kind of gruel for nourishing the stomach
Cooking ingredients
Cooking Steps
Step1:Put 2000 grams of water in the pot. Boil.
Step2:A pumpkin. Peel it.
Step3:Peel and dice the pumpkin.
Step4:In boiling water.
Step5:Cook for about 10 minutes. Put in Millet again. Continue cooking for 20 minutes.
Step6:A bowl of sweet, soft and glutinous pumpkin rice porridge is coming out.
Cooking tips:When you cook porridge, you should cook it as long as possible. Only in this way can the porridge be softer and waxier. There are skills in making delicious dishes.
