Cooking Steps

1. 

   Step1:Chicken rack over hot water. Remove the blood. Wash and tear the mushrooms. Cut the potatoes into small pieces. Cut the scallions lengthwise. Soak the thick bean ski

2. 

   Step2:Add water to the casserole. Put in all the ingredients. Boil over high heat.

3. 

   Step3:It's delicious in an hour and a half.