Cooking Steps

1. 

   Step1:First, cut the pumpkin into pieces and steam it in a pot. About 15 minutes.

2. 

   Step2:Take the meat from the steamed pumpkin and press it into the meat paste. Or put the cooking machine into pure water and pumpkin meat to break. Put them into the pot and boil.

3. 

   Step3:Stir the glutinous rice with cold water. When the pumpkin porridge is boiled, add it into the pot. Pay attention to mixing and avoid sticking to the pot. Add some sugar after boiling. Ready to eat.