Cooking Steps

1. 

   Step1:Add some water and salt into the flour to make a paste.

2. 

   Step2:Brush a layer of oil on the big disc and pour it into the batter, then float the disc on the boiled water.

3. 

   Step3:Steam for three minutes and it will be cooke

4. 

   Step4:Take out the disc and put it into the faucet, wash it until it cools down, and then slowly tear out the face.

5. 

   Step5:Put a little oil in the pan and then put in the dough. Put in the egg liquid on the dough. Turn the other side and fry the egg, then turn it over. Then put in the tomato slices, lunch meat slices and peanut butter.

6. 

   Step6:Roll the two sides of the dough in the middle. Roll both sides and fry a little.