Chinese Food
Super spicy spicy chicken
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It's the weekend. I haven't stayed at home for a long time. I climbed the legendary great wall the other day. I'm tired for a few days and don't want to go out. Make some delicious food. Anyway, it's idle
Cooking ingredients
Cooking Steps
Step1:Clean the chicken leg. Chop it into small pieces. Slice garlic. Cut the dried chili into small pieces.
Step2:Put cooking wine and salt into the chicken. Mix well and marinate for 20 minutes. Enough salt should be put in. The saltiness of the finished product depends on the salt put at this time.
Step3:The oil in the pot is hot. It's very hot and smokes. Put the chicken into the oil, fry until the surface is scorched yellow. Take out.
Step4:Leave a proper amount of base oil in the pot. Add garlic, ginger, dried pepper and pepper. Stir fry the spicy flavor and then pour in the fried chicken.
Step5:Continue to stir fry. Add some sugar, chicken essence and a little soy sauce. Stir quickly under the onion section. Sprinkle the white sesame seeds and turn the spoon out of the pot.
Cooking tips:When marinating chicken pieces, put enough salt in one time, because the surface will not smell after frying. When fried chicken. The oil must be hot enough. In this way, the chicken can be quickly dried and crispy. There are enough peppers and peppers. It's delicious to eat. You can continue to make other dishes after eating a lot of materials. There are skills in making delicious dishes.
