Chinese Food
Stir fried beef with garlic
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Cooking is not difficult for those who are interested in it.
Cooking ingredients
Cooking Steps
Step1:Marinate the beef shreds with soy sauce, cooking wine and starch for half an hour. Stir fry in the oil pan until 70% of them are out of the pot.
Step2:Stir fry the garlic sprouts with the remaining oil at the bottom of the pot. Stir fry 2 spoons of high soup. Put in 15ml of sweet sauce. Mix.
Step3:Stir fry the beef in the pot. Ready to ea
Cooking tips:When slicing beef, you should pay attention to the skill of making dishes with lines.
