Step1:To mix (oil, yolk, milk, sugar) with everythin
Step2:Add 51 grams of flour and mix well
Step3:Put it aside to make the protein par
Step4:Beat egg white at low speed until foaming. Add vinegar and 10g suga
Step5:After 30, gradually add sugar and stir at high speed.
Step6:Hit the protein and stand u
Step7:Pour the egg white into the yolk and stir well as long as it doesn't take too long to circle
Step8:Put in the lower layer of the preheated oven 175 and bake for 40 minutes. In the last few minutes, watch the side of the oven. Don't adjust the temperature casually.
Cooking tips:Pay attention to the yolk part to be stirred evenly. Beat the egg white until it is sharp. Add the egg white in 4 times. Do not circle the egg white part. Stir vigorously. There are skills in making delicious dishes.