Three delicacies in Tianjin

eggplant:1 potatoes:2 sweet pepper:2 salt:8 chili:8 chicken essence:8 sweet sauce:8 fuel consumption:8 soft white sugar:8 soy sauce:8 water:8 garlic foam:8 https://cp1.douguo.com/upload/caiku/4/c/2/yuan_4c263b1dc7510b342453c0552d9a6fb2.jpg

Three delicacies in Tianjin

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Three delicacies in Tianjin

Tianjin's three delicacies are delicious and simple

Cooking Steps

  1. Step1:The first step is to peel the eggplant, potatoes, cut into small pieces, slice the sweet pepper, and cut the red pepper into sections for later us

  2. Step2:Heat up the oil in the pot. Fry the eggplant and potatoes until they are golden. Set aside. Over oil the sweet pepper. Set aside

  3. Step3:A little oil in the pot. Be sure to reduce it. Heat up and put in red pepper, sweet sauce and choking pot. Then put in soy sauce, oil consumption, a little sugar, water and a little salt in turn. Then put the fried eggplant, potato, sweet pepper and stir fry. Stir fry in garlic foam. Then hook up.

  4. Step4:The last one. Out of the pot and plate. Sprinkle some garlic foam or decorate yourself. I'm too lazy. I didn't follow the process. Sorry

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Three delicacies in Tianjin

Chinese food recipes

Three delicacies in Tianjin recipes

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