Stewed hairtail with Papaya

Green Papaya:1 hairtail:1 salt:a few https://cp1.douguo.com/upload/caiku/6/a/a/yuan_6ac43e6dd05bf3628a5450a2838b0a1a.jpg

Stewed hairtail with Papaya

(726536 views)
Stewed hairtail with Papaya

My baby is still breastfeeding. But I have very little milk. I have been seeking to increase the ingredients of breast milk. This soup is a recent preference. It is simple and nutritious. In fact, it's sweet without salt. Papaya has a strong fragrance.

Cooking ingredients

Cooking Steps

  1. Step1:Thawing of hairtai

  2. Step2:Head, tail and internal organs. Cut it into 5cm segment

  3. Step3:Pan fry until golden brown on both side

  4. Step4:Cut it into golden yellow on both sides and serve for later use (I like it tight, so fry it a little bit

  5. Step5:Papaya peeled and seede

  6. Step6:Cut bi

  7. Step7:Put them in a pressure cooker, steam them up, and then simmer for 5 minutes (the water is free. It's not too much in general

  8. Step8:Success. The secret of more milk is to drink more sou

Cooking tips:It's recommended to fry the hairtail fish. It won't be very fishy. It's not easy to cook it separately and it's delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed hairtail with Papaya

Chinese food recipes

Stewed hairtail with Papaya recipes

You may also like

Reviews


Add Review