Chinese Food
Hawthorn caterpillar
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Because there are no apples at home, and I want to hand in my homework, I made a caterpillar with hawthorn.
Cooking ingredients
Cooking Steps
Step1:Clean the Hawthorn and cut the green pedicle into the same length. Prepare toothpicks and mung beans.
Step2:Choose the largest hawthorn as the insect's head. Place the green tip forward as the insect's mouth (or nose) and place the green bean in the middle and upper position. Remember to be symmetrical.
Step3:Connect the remaining hawthorn with toothpick. It can be seen from the picture that green tie is on the right when facing me. To keep balance, put the Hawthorn tie just trimmed on the left. The purpose is to be symmetrical with the right. It is not easy to tilt. Done.
Cooking tips:Be careful if you are timid. Don't like or feel afraid. Don't study if you are disgusted. There are skills in making delicious dishes.
