Shaddock skin with dace and black bean sauce

dace with black bean sauce:1 box grapefruit peel:two chicken oil:8 pepper:8 garlic rice:8 https://cp1.douguo.com/upload/caiku/1/d/e/yuan_1d66d692ec5cb2076ae7e7238ae410be.jpg

Shaddock skin with dace and black bean sauce

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Shaddock skin with dace and black bean sauce

Cooking Steps

  1. Step1:Peel the grapefruit peel. Boil the grapefruit peel in boiling water. As shown in the picture. Cook until the grapefruit peel is 7 minutes soft. Take it out and soak in cold water for 1 hour. Start the pot and put in chicken oil, garlic, dace with black bean sauce, pepper, stir fry over low heat. Add in the grapefruit peel. Stir fry and add a little boiling water. Heat up salt and heat for 3 minutes to leave the pot.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Shaddock skin with dace and black bean sauce

Chinese food recipes

Shaddock skin with dace and black bean sauce recipes

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