Stir fried kidney bean

kidney bean:half Jin minced meat:moderate amount garlic:three petals dried pepper:3 soy sauce:moderate amount peanut oil:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/d/6/5/yuan_d6f8e8109188062afb575c3d869d7565.jpg

Stir fried kidney bean

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Stir fried kidney bean

Cooking Steps

  1. Step1:Wash the kidney beans. Cut off the sharp corners on both sides. Cut off.

  2. Step2:Put the oil in the pot. When the oil is hot, put the kidney beans. Fry the kidney beans until the skin is slightly wrinkled. In fact, it's better to turn a little yellow. It's ready to use.

  3. Step3:Clean it. Heat the pot again. Drain the oil. Oil heat. Add garlic cloves. Stir fried noodles with dried chili peppers. Add minced meat. Stir fry until the minced meat changes color. Add kidney beans. Stir fry several times. Put soy sauce. Stir fry several times. Put salt. Stir fry until well done

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried kidney bean

Chinese food recipes

Stir fried kidney bean recipes

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