Cooking Steps

1. 

   Step1:Peel the taro and cut it into strips like fingers. After cutting, pour a little oil into the pressure cooker. Don't put too much oil in it. It's not delicious. Put the taro in the pressure cooker. Spread one layer and spread a layer of white sugar first. Sprinkle more sugar on the sweet ones. Pour a little water beside the pressure cooker after finishing. Just a tablespoon. Cover the pot. When the pressure cooker makes a noise, turn it off immediately There's a fire. Just open the lid and sprinkle some sesame seeds. Cold food tastes better. It's very simple. It won't heat up. Friends who like to eat should hurry up.