Chinese Food
Japanese red bean and rice cake soup
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Many people in Japan eat red bean cake soup to celebrate the new year. Red bean is a good ingredient. Especially for girls, it's very good to eat more. Sweet red bean cake soup is a good choice. The New Year cake has toughness on the outer skin. It's soft and waxy inside. It tastes good
Cooking ingredients
Cooking Steps
Step1:Red beans are soaked a day ahead of tim
Step2:Cut Japanese rice cakes. I didn't buy Japanese rice cakes. I used ordinary rice cakes. Preheat the oven at the same time for 200 ℃. 10 minute
Step3:Add water to boil red beans, add sugar, adjust the amount according to your taste, add a little sea salt, improve the taste, boil over low heat until the red beans are soft and rotten
Step4:Stack the rice cakes on the grill. Put them in the preheated oven. Bake for 510 minutes. It mainly depends on whether the rice cakes are golden on both sides, whether they are cracked, and whether the rice cakes in the middle expand. Time can be adjusted freely according to your own ove
Step5:Put the baked rice cake into the cooked red bean soup. Cook for 5 minutes slightly. Taste and make the baked rice cake slightly soft. If you like the crispy shell, you don't need to do this step. Just add the red bean soup directly. I don't put a lot of rice cakes. I bake them as I eat them. They taste better. There is no fresh rice cake left. Red bean soup can be used next tim
Step6:Done. In winter, I'd like to have a bowl of sweet red bean cake soup. It's really war
Cooking tips:It's ok if you don't use a Japanese style rice cake. You'd better not omit the baking step. It's not the same as cooking directly. Try it. If there is no oven, it can be cooked directly. If you like big rice cakes, it's ok if you don't cut them. You can cut anything. No requirement. It's just that the cooking time is longer when it's bigger and the cooking time is longer when it's smaller. Besides, the baked rice cake can be eaten directly. Make some caramel. It's as delicious as eating it here or brushing it on the rice cake. If it's a special period for girls, you can change the ice sugar into brown sugar. There are skills in toning blood and making delicious dishes.
