Scrambled egg with tomato

tomato:2 egg:8 onion:one https://cp1.douguo.com/upload/caiku/9/4/1/yuan_949a9598c54eada56e9a23fbf5b4f761.jpg

Scrambled egg with tomato

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Scrambled egg with tomato

Cooking ingredients

Cooking Steps

  1. Step1:Put the egg into the bowl, add the chopped scallion foam and a little salt, and mix well.

  2. Step2:Stir fry the eggs for 6 to make them mature. Pour a little oil into the pan and add the pepper foam. Stir fry the cut tomatoes for about 1-2 minutes and then add the scrambled eggs.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Scrambled egg with tomato

Chinese food recipes

Scrambled egg with tomato recipes

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