Yoghurt tortilla

yogurt:200ML flour (preferably standard flour:50g corn flour:50g egg:1 raisins:moderate amount dried longan:moderate amount https://cp1.douguo.com/upload/caiku/3/5/4/yuan_3515e4b336050e08fc8e7935ea236434.jpg

Yoghurt tortilla

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Yoghurt tortilla

Many people don't know what to eat for breakfast. And the time in the morning is always very urgent. It's impossible to do too much. Breakfast is the most important meal of the day. Be sure to eat delicious and full, and try to be rich and nutritious. In this way, people will have plenty of energy to meet the work of the day. For women who want to keep fit, breakfast is an important time to supplement nutrition. You don't need to worry about long meat if you eat more. So breakfast must be nutritious. Make breakfast cake with yogurt as water. The nutrition has been greatly improved. Moreover, half of the corn flour is used in the small cake. It is more nutritious than the pure white flour. The dietary fiber is also greatly increased. Raisins and dried osmanthus are very good food for women. They can replenish qi and blood, nourish blood and beautify the face. Using them to adjust the sweetness instead of sugar will bring more sweet and rich taste. Such a small breakfast cake is rich in a variety of nutrients. It is also easy to make. It is very suitable for busy female friends to enjoy breakfast. Again

Cooking Steps

  1. Step1:Prepare the ingredients.

  2. Step2:Mix flour with cornmea

  3. Step3:Mix wel

  4. Step4:Put the eggs in the flou

  5. Step5:Pour in yogurt agai

  6. Step6:Mix wel

  7. Step7:Mush

  8. Step8:Shred raisins and cinnamon. Pour into batte

  9. Step9:Stir evenly (even if you are lazy

  10. Step10:Heat in a non stick pan over low heat. Do not pour in oil. Pour in a spoonful of batter

  11. Step11:Cover the pot. Simmer for one or two minute

  12. Step12:When the surface of the cake bubbles and the color of the cake becomes golden, turn it over and simmer for another minute.

  13. Step13:Finished product drawing

Cooking tips:1. To make this cake, it's better to use a non stick pot. You can keep a little oil. It's more healthy. 2. The cake is seasoned with sour milk, raisins and dried osmanthus. You need not put sugar to make it delicious.

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