Fire

medium gluten flour:five Jin water:3 Jin yeast:15g https://cp1.douguo.com/upload/caiku/c/5/7/yuan_c5a3eafd726a38a371d90effe28c31b7.jpg
Fire

My recipes are all used in the kitchen. They are too large. Please remember to reduce the recipes when you use them. -

Cooking Steps

  1. Step1:Knead first. It's smoot

  2. Step2:When making noodles, first mix some butter. Flour and oil 1-1. Mix well.

  3. Step3:Xingfa dough is rolled with a rolling pin to form a large piece of dough.

  4. Step4:Spread the pastry evenly on the dough with a scrape

  5. Step5:Roll up the wiped fac

  6. Step6:Divide it into small dosage forms and wrap them into the fillings you like. It's sweet and salty.

  7. Step7:Bake in the oven. 180 ° 25 minute

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fire

Chinese food recipes

Fire recipes

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