Chinese Food
Fire
(78019 views)
My recipes are all used in the kitchen. They are too large. Please remember to reduce the recipes when you use them. -
Cooking ingredients
Cooking Steps
Step1:Knead first. It's smoot
Step2:When making noodles, first mix some butter. Flour and oil 1-1. Mix well.
Step3:Xingfa dough is rolled with a rolling pin to form a large piece of dough.
Step4:Spread the pastry evenly on the dough with a scrape
Step5:Roll up the wiped fac
Step6:Divide it into small dosage forms and wrap them into the fillings you like. It's sweet and salty.
Step7:Bake in the oven. 180 ° 25 minute
Cooking tips:There are skills in making delicious dishes.
