Chinese Food
Coconut milk and purple rice dew
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Cooking ingredients
Cooking Steps
Step1:Wash the purple rice as if it were white rice. Soak it in clear water overnight.
Step2:Boil the water in the pot. Pour in the rice and bring to a boil. Turn to a small heat and cook for about 1 hour.
Step3:Add in the rock sugar and cook until it dissolves.
Step4:Add coconut milk when eating.
Cooking tips:The best taste is when the rice grains bloom. There are skills in making delicious dishes.
