Chinese Food
Ephedra
(78066 views)
Cooking ingredients
Cooking Steps
Step1:Put the fermented flour and sugar in the flour. Live the flour. Wake up for half an hour. Then make a twist. Put it in the pot and start to fry slowly. Pay attention. The oil temperature should not be too high. Otherwise, it won't ripen.
Cooking tips:There are skills in making delicious dishes.
