Chinese Food
Scrambled egg with tomato
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Cooking ingredients
Cooking Steps
Step1:Beat up the eggs and fry them well, then put them out for us
Step2:Stir fry the chives, ginger and garlic in oil in the wok (you can add the dried peppers and anise according to your taste). Stir fry the diced tomatoes for one minute and add some boiling water. Season with salt and pepper, put the scrambled eggs and green peppers into the wok and stir well.
Cooking tips:There are skills in making delicious dishes.
