Chinese Food

Cooking Steps

1. 

   Step1:Soak in the water for two days. Spit out the dirty things in your stomach.

2. 

   Step2:Onions and ginger. Remove the chill from the cra

3. 

   Step3:Ingredient

4. 

   Step4:Put on the pot and steam. 15 minute

5. 

   Step5:OK. You can eat it.