Cooking Steps

1. 

   Step1:Cut off four sides of brea

2. 

   Step2:Cut the ham into 4 slices. Prepare the cheese slices

3. 

   Step3:Heat in a nonstick pan. Fry the ham slices slightl

4. 

   Step4:Spread ham + cheese + ham on one piece of bread in turn. Cover another piece of bread with four sides pressed and

5. 

   Step5:Beat the eggs evenly in one direction; prepare the breadcrumbs

6. 

   Step6:Hot nonstick pot. Melt with butter

7. 

   Step7:On both sides of a good bread stick the egg liquid, and then stick the bran all over

8. 

   Step8:Fry in a non stick pan over low heat until both sides are yellowish and crispy

9. 

   Step9:Just cut it diagonally.