Chinese Food
Shredded potato hand cake
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Cooking ingredients
Cooking Steps
Step1:Wash the potatoes and green peppers and cut them into shreds. Cut the ham into shreds and chop the onions (you can also try other ingredients
Step2:Mix the scallion foam with the egg (the scallion can remove the fishy smell of the egg). Then add cold water, salt and chicken essence to continue to mix. After mixing evenly, add a proper amount of flour. Mix into a paste (not too much flour). Pour all the cut ingredients into the mixture
Step3:Brush a layer of oil on the bottom of the pot. When the oil is hot, pour the prepared potato batter into the pot evenly. Fry it until it is golden yellow, then turn it over to the other side and continue to fry it (don't be afraid to break it when turning it over. Children with obsessive-compulsive disorder can use a knife to cut out the shape of the cake and then turn it over with a shovel. But I think it's rough to grab the cake by hand
Cooking tips:The whole production process is relatively simple, so there is no photo. Please understand. Pay attention to the flour must not be too much. Like spicy friends can add dried chili sauce in. Taste is also good Oh, cooking is delicious, there are skills.
