I have eaten Taiwan's handgrabbed pancakes online. I still want to eat them. The supermarket can't buy them. So I have to learn how to make them myself. I can't imagine my son says it's more delicious than what he bought. I really want to compliment him. I just want to make them eat more.
Step1:Add a little salt to the flour. Add boiled water and flour. Add a little bit. Stir it into lumps while adding.
Step2:Then knead it into dough. Wake up about 30 minutes.
Step3:Chop the green onion and put it into a small bowl. Add a little salt and white pepper. Heat the oil and add it into the small bowl to make the green onion oil.
Step4:The dough is divided into several parts. Take one part and roll it into thin slices. Brush with onion oil.
Step5:Fold it up like a fan.
Step6:It's a spiral cake.
Step7:Roll it out again and make it into a cake. You can also roll the biscuit between two pieces of oil paper and put it in the refrigerator for quick freezing and later eating.
Step8:Use electric pancake pan or flat pan to burn both sides until golden.
Step9:If you grasp it with your hands or with chopsticks, it will be loose.
Cooking tips:There are skills in making delicious dishes.